♥Chocolate and Peanut Butter Marbled Brownies♥

This recipe is so delicious. If done right you can have the best brownies that you ever tasted. And best of all its made from scratch!

Cooking Utensils Needed 

 Mixer

Measuring Cup/Spoons

Greased 9x13 inch baking pan

1 medium size bowl and one Large size bowl 

Prep

Preheat oven to 350

Grease your 9x13 inch baking Pan

Peanut Butter Mixture

6 ounces of cream cheese(Softened)

1/2 cup peanut butter

1/4 cup sugar

1 egg

2 tablespoons milk

In a medium size bowl add your cream cheese, peanut butter, sugar, egg, and milk. You'll need to beat all the ingredients together until the mixture is smooth. Set the bowl aside because you need this after you finish your brownie mixture.

For this recipe I used my favorite peanut butter, White Chocolate Wonderful by Peanut Butter & Co that I purchased from my local Walmart.I swear this is the best peanut butter ever!

Brownie Mixture

3/4 Cup of butter (softened)

2.5 cups of sugar

2 teaspoons vanilla extract

3 eggs

3/4 cup unsweetened cocoa powder

1 1/4 cups all-purpose flour

1/2 teaspoon baking powder

1/4 teaspoon salt

In your large bowl, mix together the butter, sugar, and vanilla. Mix in the 3 eggs, beating well.  

 

  

Finally add the flour, cocoa, baking powder, and salt. Mix into the chocolate batter.

Remove 1 cup of the chocolate batter to use to create the marble effect. Take the remaining batter and spread it into the greased pan.

Spread the peanut butter filling over the top of the chocolate mixture. 

Drop the left over chocolate mixture by the teaspoonful over the peanut butter filling. 

Using a knife, gently swirl through the top layers for a marbled effect but try not to mix it so much.

Finally you need to put your pan in the oven and let it bake for 30-40 minutes, certain oven times vary. To test whether its done you can insert a wooden toothpick near the center. If it comes out almost clean then its done. ENJOY♥